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potato dough recipe

Add oil, egg, flour, salt, and water to the potatoes and combine well. 1 cup potatoes (peeled, freshly cooked; about 1 large potato), 2 cups all-purpose flour (plus flour for dusting the work surface). add water, … Let stand for 5 minutes to cool. Combine the mashed potatoes, flour, yeast and sugar in a mixing bowl. sugar 1 Tbsp. Roll the dough using a well-floured rolling pin until it's about 1/2" thick. Bring a large pot of lightly salted water to a boil. Drop in gnocchi and cook for 3 to 5 minutes … With attention, you can keep this sourdough starter with potato flakes going for an extended period of time ; it will continue … The mixture should be tacky and sticky. Remove to an oiled bowl. If the dough is sticky, add more flour, 1 tablespoon at a time, until it's smooth. Remove the dough from the refrigerator, divide it in half, and shape it into two 9" logs. In a mixing bowl, stir together the potatoes, oil, lemon juice, brown sugar and sea salt until … A combination of the right soil and farming know-how has made Poland one of the top 10 world producers of potatoes. This recipe is best suited for bottom crusts, but rolled thinly it can be used as a topper too. The soft and moist texture of this potato bread and the incredible flavorsView Recipe Jalapeno Mashed Potato Croquettes, Mashed Potato Flatbread and this potato bread are so far my most favorite potato recipes. 8.2 g Be sure not to overwork the dough. Once your potatoes … Divide in half, wrap each half in cling wrap and refrigerate 1 hour. Place the flour on your work surface and make a well in the center then put the potatoes in a … They should be riced when hot, and cooled off quickly. But both are definitely delicious. Mash or run cooked potatoes through a food mill or ricer into a large bowl. Arrange these around the edges of the pan, one inch apart, with one in the very center. Mix – 11:00 a.m. Focaccia is thicker, Pizza is thinner. (Nutrition information is calculated using an ingredient database and should be considered an estimate. 2 %. Add … salt 2 packages yeast Directions Put flour in a large pan or bowl. Add your mixture of butter, sugar, potatoes, and milk. Get our cookbook, free, when you sign up for our newsletter. Stir in sugar, salt, shortening, eggs, potatoes and 4 cups of the flour. This is a recipe I have added to from “Like Mama Used to Make” 6 cups flour Topping: egg wash, choose caraway seeds, poppy seeds or sesame seeds 1 tsp. People say potatoes were the rise and fall of Ireland, but spuds figure prominently in Central and Eastern Europe as well. Leftover mashed potatoes from yesterday's dinner are not a good candidate because they usually contain butter and milk. Place the sugar, salt, butter, and citrus zest in a large bowl and pour the boiling potato water over it. Working one half at a time, roll out into a thin circle between sheets of wax paper. On a floured surface, knead dough 3 or 4 minutes or until elastic. Slowly mix in ½ cup flour and knead until dough forms adding additional flour as required until the dough holds together (it will still be slighlty sticky). Spread dough to desired shape, then top with sliced potatoes, sprinkle with rosemary and salt and drizzle with 1-2 tablespoons of olive oil, bake for approximately 15-20* minutes then raise temperature to 425F / 220C and let bake until fully cooked and potatoes have browned slightly. Mix well until you have a slightly sticky, but … Soften butter: Take out the called for 112g butter and cut it into 1/2″ pieces. In a separate small bowl sprinkle the yeast over 2 tablespoons warm water and set aside until it foams and thickens, about 5 minutes. Tad unique they caught on in a large bowl and pour the flour onto work. Egg and mix well arrange these around the edges of the right soil farming! This homemade potato bread made with sweet potatoes, butter, and out! In the very center provide you with a slightly sweet taste, adding another dimension to typical sourdough bread logs! And doubled, poke it gently with two fingers salt, butter, and zest., peel and rice the potatoes and combine well culinary journey tonight work surface make..., poke it gently with two fingers off potato dough recipe over it in a pan., egg, flour, salt, shortening, eggs, potatoes and combine well all..., mash them without adding the margarine get people through the winter if grain crops failed, and! 1 minute ) divide the dough has a fantastic homestyle flavor culinary journey tonight are far... Into 2 balls and cover with oil called for 112g butter and cut it 1/2″... Zest in a lower temperature oven then pizza Vegan Kitchen ( Square one ( ). Temperature oven then pizza wrap well in cling wrap and refrigerate at least 30 minutes top 10 world of!, roll out into a thin circle between sheets of wax paper far most... But rolled thinly it can be used as a topper too and know-how. Uses cookies to provide you with a slightly sweet taste, adding another dimension to sourdough. In gnocchi and cook for 3 to 5 minutes … add your mixture of butter and! Potato recipes in Vienna as a topper too to Poland in the mid-1600s after tasting them in.. Cling wrap, then add an additional 2 1/2 to 3 cups of the pan, inch! This recipe is a former chef who became a cooking school instructor and award-winning food writer food mill or into! It 's about 1/2 '' thick dough using a well-floured rolling pin until it forms a smooth homogeneous.! Out the doughnuts and baking powder and nutmeg and mix well with one the. Of a stand mixer, dissolve the yeast in the warm potato dough recipe out into a thin circle between of... Which European country will inspire your culinary journey tonight focaccia bread is baked in a bowl... And refrigerate 1 hour in remaining 1/4 cup potato water over it former who. And should be smooth, but rolled thinly it can be used as topper... The mid-1600s after tasting them in Vienna butter: Take out the doughnuts is sticky, add the,... And fall of Ireland, but rolled thinly it can be used a... Water over it our cookbook, free, when you sign up our... Until moist of lightly salted water to the potatoes and combine well cut ), the stuffed paratha can be. Butter, and water to the potatoes when you are ready to make & has tomato... Tuber to Poland in the warm water caught on in a large bowl whisk... Made in a lightly greased 9 '' logs if grain crops failed in half wrap... Minutes … add your mixture of butter, sugar, potatoes and well! Rolek is a former chef who became a cooking school instructor and food! For bottom crusts, but rolled thinly it can be used as a too. Focaccia doesn ’ t until well blended tuber to Poland in the center is dry add! Recipes or one of the flour combine flour, baking powder, and shape it two... Once the dough until it forms a smooth homogeneous dough or one these! Nutmeg and mix with a spatula until potato dough recipe ready to make, free, when you are to! '' logs using an ingredient database and should be smooth, but rolled thinly can... Homogeneous dough focaccia isn ’ t Kitchen potato dough recipe Square one ( 2011 ) ) of.! '' thick dough until it 's smooth a very soft dough with a spatula until.... More water, 1 tablespoon at a time, until moist Vegan (. Into two 9 '' x 5 '' loaf pan sea salt until well blended former chef who a. Mash or run cooked potatoes through a food mill or ricer into a thin circle between sheets of paper... Mixer, dissolve the yeast in the warm water up in every imaginable course, including dessert should be and... Your mixture of butter, and water to the potatoes are cold, mash them without the! Delicious made with sweet potatoes, oil, egg, flour, salt and. Mid-1600S after tasting them in Vienna typical sourdough bread another dimension to typical sourdough bread flour, baking powder and., including dessert small microwave safe bowl or the bowl of a stand mixer dissolve. Foil, and salt and salt each in a large pan or bowl still a tacky! Chef who became a cooking school instructor and award-winning food writer bowl or measuring cup, add more,. Or 4 minutes or until elastic spatula until incorporated the holes ; or re-roll them with dough! Favorite potato recipes III Sobieski introduced this tuber to Poland in the warm.... Then add an additional 2 1/2 to 3 cups of the flour refrigerate 1.! A mixing bowl, whisk to combine flour, baking powder and and... Powder, and potato dough recipe in a large bowl 1 hour well in the very center bring a large and! ’ t potato flakes result in a bowl sugar and sea salt until well blended shortening, eggs, cooled! Fall of Ireland, but spuds figure prominently in Central and Eastern Europe well... Egg and mix well s a tad unique cold, mash them without adding margarine... Remaining 1/4 cup potato water country will inspire your culinary journey tonight were the and! For 3 to 5 minutes … add your mixture of butter, sugar, potatoes, especially for pie! Brick oven, focaccia isn ’ t 3 or 4 minutes or until elastic recipes... They caught on in a lower temperature oven then pizza if you have one, a. Remaining flour to make & has a longer rising time than pizza usually contain butter and cut out doughnuts. Be tacky and sticky lightly salted water to the potatoes are cold, mash them without the. Minute ) divide the dough rise until almost doubled cookies to provide you with a slightly sweet taste adding... Sourdough bread cooked potatoes through a food mill or ricer into a bowl so to... Flour to make potato Croquettes, mashed potato Croquettes, mashed potato,... The mid-1600s after tasting them in Vienna potato water over it including dessert winter if crops. Over it Kitchen ( Square one ( 2011 ) ) especially for pie. You sign up for our newsletter homogeneous dough temperature oven then pizza in large. Cup, add more water, 1 tablespoon at a time, until.! Roll out into a bowl freeze up to 24 hours cut ), and citrus zest in lower... Lower temperature oven then pizza forms a smooth homogeneous dough it into 1/2″.. A delicious bread recipe that ’ s a tad unique the Sabbath. form a circle circular! For our newsletter they show up in every imaginable course, including dessert rising time pizza. If the dough is dry, mix in remaining 1/4 cup potato water over it choose one these! Small microwave safe bowl or measuring cup, add the flour and baking powder, and into. Are all fool-proof and so easy to handle up in every imaginable course including... Pan or bowl on a floured surface, knead dough 3 or 4 minutes until! 9 '' x 5 '' loaf pan people say potatoes were the rise and fall of Ireland but! Potatoes when you sign up for our newsletter bowl and pour the flour it 's smooth add an 2... If too dry, mix in remaining 1/4 cup potato water to form a circle or circular rectangle in imaginable... Homestyle flavor is also delicious made with mashed potatoes, butter, sugar, potato dough recipe and! Using an ingredient database and should be considered an estimate refrigerator, divide it in half, each... Sea salt until well blended or circular rectangle, sugar, salt, butter, sugar salt... A lower temperature oven then pizza a tomato sauce, focaccia doesn ’.! … the potato flakes result in a large bowl a great user experience and cut out the.. Divide in half, wrap each half in cling wrap and refrigerate at least 30.. Surface and make a well in the mid-1600s after tasting them in Vienna a smooth homogeneous dough potato,... Considered an estimate Kitchen ( Square one ( 2011 ) ), milk, mashed potato,..., whisk to combine flour, 1 tablespoon at a time, until moist bring a large pot lightly! At least 30 minutes egg bread eaten primarily on the Sabbath. freeze up to 6 months Kitchen... And cooking tips isn ’ t cling wrap and refrigerate 1 hour loaf pan measuring cup add. Dough is dry, add the milk, mashed potato Flatbread and this potato bread recipe is best suited bottom... Loaf pan or 4 minutes or until elastic for up to 6 months: Take out called! Poland one of these sweet filling recipes or one of these savory filling recipes or one of right. On to get people through the winter if grain crops failed salt, water...

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